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Multicultural Food Experience

About this event

Multicultural Food Experience
Wednesday, March 20, 2024, 4:30 to 6:30pm



Hear from three local food authors, Nancie McDermott, Sandra Gutierrez, and Ryan Mitchell about their cuisines, how they got into the business and what that world is like.  The panel will be moderated by WUNC Due South host Leoneda Inge.  Then sample some Thai, Latin, and Barbecue appetizers prepared from their recipes.  The evening will end with a book signing with the books available for purchase on site.

Spouses, partners, and guests are welcome.  The cost is $30 per person and a cash bar is available.  Please note that only cash (no credit cards) will be accepted at the bar.

IMPORTANT REGISTRATION INFORMATION: If you are a Campus Club member, please sign up under the Campus Club Member category even if you are also a Duke Alum and sign your guest up as a Guest of Campus Club Member even if the guest is a Duke Alum.

Registration and cancellation deadline is Wednesday, March 13, 2024 at noon.  No refunds will be made after that date.

If you have questions or need additional information contact Penny Fleming at pennyjfleming@gmail.com.

Please refer to the latest Event Participation Guidelines.


Date and Time

Wednesday, March 20, 2024, 4:30 PM until 6:30 PM Eastern Time (US & Canada) (UTC-05:00)

Location

Croasdaile Country Club
3800 Farm Gate Avenue
Durham, NC  27705
USA

Event Contact(s)

Penny Fleming

Category

Major Annual Events

Registration Info

Registration has closed - Event is past
Payment In Full In Advance Only
Cancellation Policy:
RSVP OR CANCELLATION with refund must be made by 12:00pm on Wednesday, March 13, 2024. Please contact Penny at pennyjfleming@gmail.com.